日替わり 定食 の 刺身 三 点 盛り 定食
................................$
日替わり 定食 の 刺身 三 点 盛り 定食
................................$ランチ海鮮丼
................................$お刺身盛り合わせ
................................$海鮮サラダ
................................$ミックスフライ定食
................................$お刺身と天ぷら
................................$手羽先
................................$お 刺身 定食
................................$グラスビール
................................$鶏の唐揚げ定食
................................$生牡蠣
................................$日替り定食
................................$さつま揚げ
................................$日本酒 一合
................................$カンパチのカマ焼き
................................$生ビール 中
................................$刺し身盛り合わせ定食
................................$てんぷら盛り合わせ
................................$かんぱちの刺身
................................$イカの塩辛
................................$Nestled in the heart of Fujisawa, Iseya Restaurant at 2 Chome-9-20 Tsujido, Kanagawa, is a seafood lover’s paradise that truly delivers variety and freshness in every bite. The menu effortlessly balances classic Japanese favorites with daily specials, making it impossible to leave without trying something new. Highlights like the 刺身三点盛り定食 (sashimi three-piece set) and ランチ海鮮丼 (lunch seafood bowl) showcase their dedication to fresh, high-quality seafood, while お刺身盛り合わせ and かんぱちの刺身 (kampachi sashimi) offer a more indulgent experience for those who love the pure taste of the ocean. For a lighter, refreshing option, the 海鮮サラダ (seafood salad) is crisp and flavorful, perfectly complementing a glass of 生ビール中 (medium draft beer) or a small 日本酒一合 (single serving of sake).
Moving through the menu, the fried selections stand out with equal appeal. The ミックスフライ定食 (mixed fry set) and 鶏の唐揚げ定食 (fried chicken set) are golden, crunchy, and perfectly seasoned, while the 手羽先 (chicken wings) deliver that irresistible savory bite. Tempura lovers will find joy in てんぷら盛り合わせ (tempura assortment) or the combo お刺身と天ぷら (sashimi and tempura), where textures and flavors harmonize beautifully. For a more adventurous palate, items like 生牡蠣 (fresh oysters) and イカの塩辛 (salted squid) add an authentic, bold Japanese flair, showing Iseya’s commitment to both tradition and taste innovation.
Overall, Iseya’s menu is a carefully curated journey through seafood, fried delights, and traditional accompaniments. Every dish-from 日替わり定食 (daily special set) to カンパチのカマ焼き (grilled kampachi collar) and さつま揚げ (Satsuma fish cakes)-feels thoughtfully prepared and satisfying. The combination of fresh ingredients, balanced flavors, and approachable prices makes this restaurant a must-visit for anyone in Kanagawa seeking a casual yet memorable Japanese dining experience.